This Week's Menu

Collection 5th March

Takeaway Menu This Week

Chicken Korma

a beautiful flavour rich curry made in a curry base of jam packed spices that dance in your mouth😍 (no sweetness & heaviness!) SO many different versions of this CLASSIC but trust us to bust ALL the myths that are surrounding this gorgeous dish! We have the best kinda comments every time around, so here we are, bringing it back for you this week 🤩 No - it is not a ‘beginner’s curry’ , it is NOT sweet and it is not what you have possibly had at curry houses before (sorry No coconut milk either!) All meals come with Curry of the Week, a traditional parantha and a portion of long grain basmati rice Allergy information - Curry meal contains gluten(in parantha), dairy, mustard & nuts

£13.99

Paneer Korma (Vegetarian)

Vegetarians can opt for our melt in the mouth Paneer in a beautiful flavour rich curry made in a curry base of jam packed spices that dance in your mouth😍 (no sweetness & heaviness!) SO many different versions of this CLASSIC but trust us to bust ALL the myths that are surrounding this gorgeous dish! We have the best kinda comments every time around, so here we are, bringing it back for you this week 🤩 No - it is not a ‘beginner’s curry’ , it is NOT sweet and it is not what you have possibly had at curry houses before (sorry No coconut milk either!) Served with a Portion of long grain basmati Rice and Parantha. Allergy information - Curry meal contains gluten(in parantha), dairy, mustard & nuts

£13.99

Accompaniments

Punjabi Chole

aka Channa Masala ~ an authentic North Indian style curry made with white chickpeas, freshly powdered spices, onions, tomatoes and herbs. This mouthwatering dish is packed with minerals, protein and fiber making it the perfect heart warming accompaniment😍

£7.99

Veg Samosas

2 homemade samosas filled with potatoes and peas, fresh ground spices such as fennel and coriander, well spiced and just beautiful inside out!

£5.49

Chicken Samosas

2 homemade samosas filled with chicken mince and peas, fresh ground spices like star anise, cinnamon, peppercorns, well spiced and just beautiful inside out!

£5.49

Extras

Fancy an extra parantha with your meal? Add 1 here!

£1.50

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How it works?

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Our weekly menu goes live every Tuesday. Order by 7pm Wednesday for collection on Thursday between 6pm - 7:30pm from Heyford Park.

Step 1

Pick your main - Every main comes as a meal, with a portion of extra long grain basmati rice and a traditional paratha.(Serves 1 )

Step 2

Pick your sides - Choose from our accompaniments that compliment the curry-of-the-week. Enjoy it as a large side perfect for sharing between 2 people as part of a wider meal.

Step 3

Place your order!

**Enjoy your freshly cooked meal straight away after collection. Alternatively, refrigerate and reheat for consumption within 2-3 days. Our food is suitable for freezing in freezer safe containers and can be consumed within 3 months.

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